• Home
  • REAL FOOD Blog
  • RECIPES!
  • FUN VIDEOS
  • ABOUT KRISTINE
  • CONTACT ME
Menu

ALL ABOUT MY KITCHEN

Street Address
City, State, Zip
Phone Number
sharing. empowering. educating.

Your Custom Text Here

ALL ABOUT MY KITCHEN

  • Home
  • REAL FOOD Blog
  • RECIPES!
  • FUN VIDEOS
  • ABOUT KRISTINE
  • CONTACT ME
Copy of Copy of option 1 .png

BLOG

Classic Cobb Bowl

May 7, 2018 Kristine Lies
IMG_5542.jpg

Salad:

  • A handful of mixed greens
  • 1/2 cup cooked quinoa
  • 1/2 cup cooked chicken
  • 2 eggs, sliced
  • 2 pieces of cooked bacon, chopped
  • 2 green onions, chopped
  • 5 grape tomatoes, halved
  • 1/2 avocado, diced
  • sprinkle of goat cheese
  • 3-4 tbsp honey mustard vinaigrette

Vinaigrette:

  • 1 cup olive oil
  • 1/3 cup white wine vinegar
  • 2 tbsp grainy mustard
  • 1/2 tsp salt
  • 1/4 onion powder
  • 1/4 garlic powder
  • 1-1/2 tbsp of raw honey
Put all together in a mason jar and shake, done!

Lets put together:

Take a good size bowl and start building in order of ingredients! Simple and ready in a snap! You can even make in a mason jar, add the dressing for a salad on the go. 

 

 

Check out this handy video on this snap of a recipe!

Print Friendly and PDF
In Lunch, salad Tags #cobbsalad, #healthyfats, #protien, #dairyfree, #salads
← Coconut Strawberry RefresherBroccoli Crunch Salad →